This delicious 2 lb sandwich loaf is a celebration of seeds and all things GF. It was created especially for those who love a super seedy sandwich loaf and is our only loaf that contains quinoa flour.
The result is a high-protein, flavorful bread filled with roasted sunflower seeds, roasted pumpkin seeds, whole millet, sesame, poppy and chia seeds. We think you'll love it!
Ingredients: Filtered water, brown rice flour*, tapioca flour, millet flour*, sorghum flour*, potato starch, potato flour, quinoa flour*, flax seed*, pumpkin seeds*, sunflower seeds*, sesame seeds*, poppy seeds*, chia seeds*, extra virgin olive oil*, yeast, non-gmo xanthan gum, guar gum, sea salt, cane sugar*.
Vegan. * Indicates ORGANIC ingredients.
Bread pans are coated with a non-gmo pan spray containing sunflower oil, sunflower lecithin and natural flavor.
